Infographics

Uniting Against the Silent Killer: United Nations Staff in Ethiopia Champion Physica...

Addis Ababa, Ethiopia, 5 June 2026 – In a powerful demonstration of solidarity and commitment to healthier lifestyles, United Nations staff members and their families gathered at the United Nations Economic Commission for Africa (UNECA) compound in Addis Ababa on Friday, 5 June 2026, to commemorate World Hypertension Day through a mass sports activity and relay race aimed at raising awareness about hypertension and promoting physical activity.

Angola Strengthens Its Ebola Response Capacity

Following the National Training Meeting organized by the Ministry of Health (MINSA) with support from the World Health Organization (WHO), Angola has reinforced its commitment to preventing, detecting, and responding to Ebola threats. The initiative brought together more than 350 key participants from all provinces of the country.

Angola reinforces its commitment to a tobacco-free future

Angola marked World No Tobacco Day with a national campaign that included a symbolic march attended by representatives of the Government, the United Nations system, the diplomatic corps, institutional partners, civil society, and, in particular, young people. 

WHO Hands Over Ebola Preparedness Supplies to Strengthen Zambia’s Readiness

Lusaka, Zambia - The World Health Organization (WHO) has handed over critical Ebola preparedness equipment and supplies to the Government of the Republic of Zambia, reinforcing national capacity to detect and respond to emerging public health threats.

The consignment includes personal protective equipment (PPE), laboratory reagents, infection prevention and control materials, and specimen transportation supplies to support preparedness for Ebola Virus Disease (EVD) and other viral hemorrhagic fevers. 

Joint Statement by the WHO and FAO in South Africa on World Food Safety Day 2026: Fr...

Pretoria | 7 June 2026 

On World Food Safety Day, the World Health Organization (WHO) and the Food and Agriculture Organization of the United Nations (FAO), join South Africa and the global community in recognising that safe food is essential for good health, good nutrition, decent livelihoods, fair trade and public trust in the food system. Every meal should nourish people, not put them at risk.